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Sri Lanka Cashew is known to be the best in the world . WHY?
SriLanka Cashew
The nuts are consumed as edible snacks (Anacardium occidentale L.) and being sold as expensive value-added products ranging from raw, roasted, spiced and fried kernels. According to few customers, there is a distinct difference between the taste of the local and others. The customers seem to prefer the creamy taste of Sri Lankan cashews over the other variety.
ORGANIC PREMIUM CASHEW NUTS
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